German Doner Kebab (GDK) has launched a bold new product that is taking the kebab to the next level and Oldham residents can now enjoy it.
Coco & Kiki, are the UK’s first pink kebabs and the latest products to launch from GDK.
GDK’s all new pink ‘Coco & Kiki’ kebabs are designed to be seriously different and seriously delicious with its balance of nutty sweetness mixed with GDK savoury flavours.
Served in fluffy pink coconut-infused waffle bread, the kebabs come in two different sizes (Coco and Kiki) and are combined with doner meats, fresh lettuce, tomato, onion, red cabbage, making it an unforgettable taste sensation for this summer.
The new products launched on 11th July, and are available at GDK Oldham, plus all restaurants nationwide.
GDK exists to push boundaries and has partnered with some of the UK’s hottest up-and-coming music talent including Tion Wayne, Ivorian Doll, Bryn, Nadia Rose and Stefflon Don for the launch.
Famous for pioneering gourmet kebabs in the UK and worldwide, GDK is once again cementing itself as a culturally forward-thinking brand with this latest addition to the GDK family.
As part of the launch the forward-thinking kebab brand has created a limited edition Coco & Kiki fashion collection, designed by Dresscodenation, that has been worn and signed by its music ambassadors which Brits across the country will have the chance to win.
As one of the UK’s fastest-growing restaurant chains known for its expectation-defying kebabs, the creation of Coco & Kiki goes beyond any food experience seen yet and is driving a taste rebellion for the future disruptors of this world.
Customers will be able to get their hands on the new Coco kebab for £6.99 and Kiki kebab for just £3.
The Coco & Kiki kebabs are available for dine-in, takeaway at all GDK restaurants and for delivery from August.
German Doner Kebab is revolutionising the kebab in the UK, bringing a fresh, high-quality taste sensation that has made it the number one spot to enjoy a kebab.
Freshly prepared in front of customers, the game-changing kebabs are made using premium, lean, succulent meats and fresh local vegetables, served in handmade toasted breads with unique signature sauces.
Daniel Bunce, GDK Global COO, said: “We’re excited to finally introduce the Coco & Kiki kebabs to our list of game-changing products and give our customers something disruptive and deliciously unexpected.
“At GDK we are known for our expectation-defying kebabs and the new Coco & Kiki kebabs demonstrates our disruptive spirit through food, fashion and unique collaborations with some of the UK’s hottest up-and-coming music artists.”
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